September 28, 2026
Did you know? #RCBC culinary students prepare to take their place in the food service industry by training in our state-of-the-art facility… and serving patrons like you. We invite you to visit our student-run restaurant, the Vaulted Cuisine!
Vaulted Cuisine is now accepting bookings. Come enjoy a meal prepared by our students! Reservations are required and can be made up to 30 days in advance. Join us on Wednesdays from 6 – 8 pm through Nov. 18.
Come have a bite. We hope to see you there! #WeAreRCBC#RCBCCulinary
